Visit to Greggs plc
Date: 19 June 2019 16:00 - 18:00
Type: Business and Industry
Organiser: Tyne and Wear
Join us for a lecture from one of the most iconic food brands in the UK
In recent years the market Greggs operates in, and their customers’ expectations have undergone huge change with the result that their business model was coming under pressure – it was time for change!
Event information
They’ve been on a journey to transform Greggs from a traditional bakery business into a contemporary food-on-the-go retailer, and while their plan is working the market is fiercely competitive and changing fast.
Join Greggs CFO, Richard Hutton to hear more about their transformation journey.
Important information
Numbers are strictly limited, and bookings therefore will be allocated on a first-come-first-served basis. Please therefore only book if you intend to come otherwise you could be taking a place that could have been taken by someone else. The use of cameras, phones or recording devices will be forbidden in all areas.
Unless all the places have been taken beforehand, the closing date for online bookings is Friday 14th June 2019. It is essential that you specifically name all attendees, as this information is required for Greggs security.
Programme
Time | Session |
16:00 | Meet at Greggs, contact and parking information to be supplied |
16:05 | Refreshments provided |
16:15 | ‘Greggs fit for the future’ |
17:30 | Q & A session |
18:00 | Wrap up of event at venue |
Cost
Rate | Cost |
Price | No Charge |
ICAEW Member | No Charge |
Non-Member | No Charge |
Venue
Greggs House, Quorum Business Park
How to book
The easiest way to book is online by clicking the button to Book Online at icaew.com – you will be able to log into your account at icaew.com and pay with your debit or credit card.
You can also telephone the ICAEW central events booking team on 01908 248159 and pay over the phone.
Alternatively you can download a booking form or book by email.
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